Vegan Vitamin D3
Vegan vitamin D3 is crucial to protect and maintain your immune system and bones (120 count). Vegan vitamin D3 is a great resource to gain the best from the sunshine regardless of the weather. Packed with 1000 μg (25 μg) vitamin D3 per tablet, the vitamins can contribute to maintaining a normal muscle function.
Vitamin D3 (Cholecalciferol)
(from Algae equivalent to 1000iu) 25ug (500%)
The % Daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Bulking Agents: (Microcrystalline cellulose, Di-Calcium Phosphate), Sage Leaf Extract, Dong Quai Extract, Calcium Carbonate, White Kwao Krua Extract, Pyridoxine HCL (B6), Cholecalciferol (D3), Anti-Caking agents: (Magnesium Stearate).
As a food supplement for adults. Take 1 tablet once a day, preferably at mealtime as directed by your healthcare professional. Do not exceed the stated dose. Do not use if the seal is broken. Store in a cool, dark place out of direct sunlight.
State of the Art Nutrition
The Plant Era was developed by an Ironman for the purpose of staying on the top of your game, regardless of whether it’s for a demanding career or your daily workout. After trying multiple vegan protein powders, he decided to create a best in class product worth consuming for any full or partly plant based individual. Every ingredient has a specific purpose to help you reach your greatest version.
Amino acids are the building blocks of protein. They're essential for muscle recovery, the immune system, and a range of other purposes. The Plant Era protein contains all 20 amino acids (essential and non-essential) to enhance your recovery and health.
50% Vitamin B12
We chose to supplement the product with 50% of your daily vitamin B12 to fight fatigue, enhance energy levels, and improve your mood. Added bonus: for those on plant-based diets, this is key to fight B12 deficiencies stemming from your diet.
Why Consider Plant-Based
As an athlete, it’s especially great given that plant-based diets are associated with lower BMI’s and faster recovery times due to the high antioxidant and low saturated fat levels.